GREEN DRAGON WELL LUNG CHING
One of China’s famous and most drank green teas. The process of pan-firing gives the leaves its flattened shape. Skilled tea masters shape the leaves in a fire heated hot wok, imparting a hint of smoke and a naturally sweet roasted dry finish. Pairs well with Asian Cuisine with curry and basil flavors, smoked, grilled meets, light cheese, antipasto, desserts with nuts, berries with pastry crust.
Additional information
Weight | N/A |
---|---|
Dimensions | N/A |
Leave a comment
You must be logged in to post a review.
Reviews
There are no reviews yet.